It is a berries with a sweetly tart taste, associated with wildness. It can usually be found in the forest but ours is grown in tunnels.
This may seem contrary to its nature, but such cultivation has a lot of benefits for both the berries and the environment and does not lose its character.
It is still a wild berries with a rich flavor and aroma and a great way to combine tradition with modernity.
We grow the Sweet Royalla variety – known for its large, perfect berries, sweet taste, lack of reversion and extended shelf-life.